Learn to make the foods of Szechuan and sample what you make. The menu includes dumplings in Szechuan sauce, cold spiced noodles, beef shreds in Szechuan sauce, and peppercorn shrimp. $15 for supplies is due at class. Instructor: Klaus Bremer
$15 for supplies is due at class.
|Ages:||50 years and Up|
Price: $25.88 (Required)
Applicable discounts not applied. Taxes included.
Total Enrolled: (7), Min Count: (7), Max Count: (15)
On Waitlist: (0)