Details for Basics of Fondant
173264-25 (Cooking)

Details:
Fondant is a nice way to decorate cakes to get smooth clean lines. Learn how to work with it to cover a cake and be taught basic decorations using fondant. Prior to class please stop by the front desk for a list of equipment you will need to bring. $30 for food supplies is due at class. Instructor: Linda Jones
Prior to class please stop by the front desk for a list of equipment you will need to bring. $30 for food supplies is due at class.
Instructor(s):
Ages: 15 years and Up
Dates\Days\Times\Locations:
Date Time Day Location
08/17/2019 9:30A to 11:30A Sat
250 S. Green Valley Parkway
Henderson NV, 89012
(702)267-5800 / (702)267-5824
Price:
Price: $17.25  (Required)
Applicable discounts not applied. Taxes included.
Counts:
Total Enrolled: (1), Min Count: (1), Max Count: (4)
On Waitlist: (0)